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2 great smoked recipes for salmon and tofu
Julie Fried's recipes for hot-smoked salmon rillettes, smoked Tofu with Pak choi and plum sauce and smoked salt, almond and chocolate chunk cookies
James Martin: My favourite cheeses to eat and cook with this season
Kate Humble: ‘We’ve become so disconnected with the whole process of food’
Robin Read: Chef patron of The Counter in Tunbridge Wells
3 wicked cocktails for Halloween parties
A ghastly ghost or bloody brain? Dastardly delicious bakes for Halloween
3 great recipes for cashews, pistachios and walnuts
3 recipes that are perfect as the weather gets cooler this season
Paul Hollywood's recipes: ciabatta, pain de campagne and wholemeal soda bread
Tom Parker Bowles shares food secrets and recipes from the Royal household
Celebrity cake recipes to try for Macmillan Coffee Morning
3 great recipes for autumn plums
Julie Friend’s summer-glut recipes
Recreate the taste of the Mediterranean with these summer recipes
5 summer spritzes to sip in the sunshine
Celebrate the Paris Olympics with Manon Lagrève’s truffle croque monsieur recipe
Julie Friend's fruity summer salad recipes
Put these tasty accompanying dishes to the test at your next barbecue
3 strawberry-themed recipes for Wimbledon
Fill your picnic basket with these delectable treats
Julie Friend's classic Kent recipes
Julie Friend's sensational summer sandwich recipes
3 flavour-filled tomato-rich dishes for summer
Celebrate the British asparagus season with these tasty recipes
Our own MasterChef seeks inspiration this month from our favourite dishes
Julie Friend's recipes using Kent’s local drinks and sauces
How to make a stunning Italian Easter bread